January 2016 Not sure if you’re in the mood for a gyro or a quesadilla? Luna Grill offers both – and much more on its diverse Mediterranean menu. The restaurant specializes in fresh fare ranging from falafel to gourmet salads, with most menu items made from scratch in-house daily...
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December 2015 SAN DIEGO, Calif. – Luna Grill, a fast casual Mediterranean style concept with locations in California and Texas, has announced the appointment of industry veteran Nicole Abraham as the company’s vice president of marketing. Since its founding in 2004, the company..
December 2015 Written by: Lisa Jennings, Nations Restaurant News – 11/19/2015 New design aims for more premium fast-casual Mediterranean niche Luna Grill is poised to ramp up growth with the debut of a new 3.0 prototype that aims to move the Mediterranean brand more solidly into..