May is National Mediterranean Diet Month and as part of its ongoing commitment to help guests “Eat Real, Fuel Good” by following this eating style, Luna Grill is rolling out its new Modern Greek Salad at all 50 locations in California and Texas today. Priced at $9.50, the Modern Greek Salad features a lettuce medley,
Read MoreWe were so excited to sit down with Dr. Bradley Foltz to chat about heart health and the Mediterranean Diet. He’s been practicing anesthesiology for over 30 years and has a breadth of knowledge in the cardiac and sports medicine field. Included below are some tidbits from our chat with Dr. Foltz. Send us a
Read MoreAs National Mediterranean Diet month marches on, we had the chance to sit down with Dr. Aliza Cicerone, ND, FABNO to talk about naturopathic medicine and her advice for patients looking to live life to the fullest while putting their health first. Dr. Cicerone is the owner and medical director of Spark Health in Solana
Read MoreIn honor of National Mediterranean Diet Month, Luna Grill’s marketing team is sitting down with professionals in the health, wellness and fitness industries to talk about best practices and client/patient recommendations. We are so honored to have had the opportunity to sit down with P. Alexander Ataii M.D. who is the Medical Director and Founder
Read MoreBusinesses want to show teachers a little love. For Teacher Appreciation Week, which kicks off Monday, some restaurants are offering free meals, buy-one-get-one free deals and discounts. The biggest freebie day for educators is Tuesday, Teacher Appreciation Day, also called National Teachers Day. And teachers won’t be the only ones being recognized. National Nurses Week also starts Monday
Read MoreMay 13 is International Hummus Day, and to celebrate, Luna Grill is offering a free specialty hummus plate at 49 locations throughout Southern California and Dallas, Texas. Marked with celebrations worldwide, this international day pays tribute to this dairy-free, gluten-free, nut-free, meat-free and drama-free food that goes with everything from fresh veggies to pita bread.
Read MoreNearly 2,500 people converged on Centennial Hall at Fair Park last night for the ninth annual Dallas Observer Iron Fork, which showcased 40 of the city’s best restaurants — and a particularly delicious array of Texas-produced spirits. There was incredible food throughout the room. There was a whole lotta great beef last night, including the steak au poivre on
Read MoreMay is National Mediterranean Diet Month! To celebrate, Luna Grill is sitting down with health and wellness professionals to talk about their recommendations for heart health and maintaining a healthy lifestyle. Although we say the word “diet”, the Mediterranean Diet is not all about food. A large part of the Mediterranean lifestyle focuses on getting
Read MoreApril 2019In The News
NATIONAL BEER DAY
March comes in like a lion and out like a lamb. April comes in like a fool and out like a person who has eaten so well they need a serious afternoon nap. At least, the evidence points that way. The month is loaded with food deals that are damn-near irresistible We put this list
Read MoreMarch 2019Blog
International Women’s Day
March 8 is International Women’s Day and we are getting inspired through the stories of some of our very own female team members! This month we sat down for Q&A with some inspiring team members in our company and wanted to share their stories with you. Check out the interviews below and be sure to
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